Sudachi Citrus Marmalade with Australian Native Thyme and Vanilla
Product Description:
Indulge in the exquisite flavors of our Sudachi Citrus Marmalade, a true culinary masterpiece that brings together the unique tartness of Sudachi citrus, the aromatic essence of Australian native thyme, and a hint of rich vanilla. Each 400g jar is a testament to our commitment to organic farming, with every ingredient lovingly grown and harvested right on our farm.
Our marmalade is not just a spread; it's an experience. The Sudachi citrus, a specialty fruit from Japan, lends its distinct zesty and tangy profile, making every spoonful a burst of vibrant flavor. Paired with the earthy, herbaceous notes of Australian native thyme and the smooth, sweet undertones of vanilla, this marmalade is a versatile addition to your pantry. Whether you spread it on toast, dollop it on yogurt, or use it as a glaze for meats, it’s sure to elevate your culinary creations.
What is Sudachi Citrus?
Sudachi (Citrus sudachi) is a small, citrus fruit native to Japan, celebrated for its intensely aromatic rind and sharp, tart juice. Often used as a seasoning in place of vinegar or lemon, Sudachi is prized in Japanese cuisine for its ability to enhance flavors with a refreshing zest. Its rarity and the labor-intensive organic farming practices make our Sudachi Citrus Marmalade a limited-edition delight.
Why It's Special:
Sudachi citrus is not just any citrus fruit; it's a symbol of Japanese culinary tradition. Unlike other citrus marmalades, our Sudachi Citrus Marmalade is free from bitterness thanks to the unique qualities of the Sudachi rind. Each jar encapsulates the dedication to quality and the harmony of flavors, ensuring that every bite is a taste of luxury.
Limited Availability:
Hurry and secure your jar of Sudachi Citrus Marmalade today! With only a limited number available, this exclusive treat is a must-have for food enthusiasts and anyone looking to add a touch of gourmet sophistication to their dishes.
Note: Each jar contains 400g of our delicious, handcrafted marmalade. Ingredients include organic Sudachi, Australian native thyme, vanilla, sugar, and pectin. Get yours before it's gone!